Korean Spicy Chicken Wings

Recipe by Vicky The Foodiefooooods.comOpens in a new tab

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How to make Korean Spicy Chicken Wings

4 servings

Ingredients

  • 18 Chicken wings
  • 3 tablespoons plain Yoghurt
  • 3 tablespoons Korean chilli paste
  • 1-2 tablespoon Korean chilli powder (depends on how spicy you like)
  • 2 tablespoons minced garlic
  • 1 tablespoon minced ginger

Instructions

  1. 1

    --- Directions ---

  2. 2

    Marinate chicken wings with all the sauces for at least 2 hours.

  3. 3

    Preheat the oven to 200 degrees.

  4. 4

    Put the chicken wings into oven for 10 mins. Flip them all and bake another 5-7 mins. Done.

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