Vietnamese Spring Rolls

Ingredients

• • rice paper
• • rice vermicelli noodles (boil until cooked)
• • veggies of choice (i used lettuce and sautéed carrots)
• • protein of choice (i used shrimp and cooked it with some sesame oil)
• • avocado (optional)
• • 1 tbs gochujang
• • 1 tbs peanut butter
• • 1/2 tbs soy sauce
• • splash of hot water
• just combine all of it

Instructions

1. 1

   --- Steps ---

2. 2

   dip the rice paper in water

3. 3

   add in the other ingredients

4. 4

   roll it up

5. 5

   enjoy with the dipping sauce or other sauces of ur choice!