Starbucks Iced Matcha Latte Recipe

⏱️ 5 min 👥 1 servings 📊 Easy
Japanese-inspired beverage
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Nutrition per Serving
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This Starbucks-style Iced Matcha Latte is a refreshing and energizing drink made with finely ground matcha green tea, milk, simple syrup, and ice. Perfect for a chilled pick-me-up with a smooth, creamy texture and vibrant green color.

📝 Ingredients

  • 1 cup milk (dairy or plant-based)
  • 2 tablespoons simple syrup
  • 1 1/2 teaspoons matcha powder
  • 1 cup ice

👨‍🍳 Instructions

  1. 1Prepare the Matcha: Sift 1 ½ teaspoons of matcha powder into a bowl to avoid clumps and then whisk it with a small amount of hot water (about 2 tablespoons) until smooth and frothy.
  2. 2Add Sweetener: Stir in 2 tablespoons of simple syrup to the matcha mixture to balance the earthiness and add sweetness.
  3. 3Mix with Milk: Pour 1 cup of your preferred milk into a glass and gently add the blended matcha and syrup mixture, stirring to combine evenly.
  4. 4Add Ice: Fill the glass with 1 cup of ice to chill the latte and give it that refreshing, frosty consistency.

About the Chef & Original Recipe

This recipe was published by Emma on busyrecipe.com. Visit the original source for step-by-step photos, chef notes and additional details.