Olive Garden Breadsticks

Ingredients

• 1 1/2 cups warm water 110°F/45°C
• 2 1/4 tsp active dry yeast
• 2 tbsp granulated sugar
• 4 cups all-purpose flour
• 2 tbsp unsalted butter, softened
• 1 tbsp salt
• 1/4 cup unsalted butter, melted
• 1 tsp garlic powder
• 1/2 tsp salt

Instructions

1. 1

   Prepare the Dough: In a bowl, mix water, yeast, and sugar. Let it sit for 5 minutes. Add flour, butter, and salt. Knead until smooth. Cover and let rise for 1 hour.

2. 2

   Shape the Breadsticks: Divide dough into sticks. Place on a baking sheet. Cover and let rise for 30 minutes.

3. 3

   Bake: Brush with melted butter and sprinkle with garlic powder and salt. Bake at 400°F/200°C for 12-15 minutes.