Homemade Cheesy Breadsticks

Ingredients

• 2 1/4 tsp active dry yeast
• 1 cup warm water (about 110°F)
• 1 tsp sugar
• 2 1/2 cups all-purpose flour
• 1 tsp salt
• 2 tbsp olive oil
• 1 1/2 cups shredded mozzarella
• 1/4 cup cheddar or Parmesan (optional)
• 3 tbsp melted butter
• 2 cloves garlic, minced
• 1 tsp Italian seasoning
• Optional: pinch of flaky salt or red pepper flakes

Instructions

1. 1

   Prepare the dough: In a bowl, dissolve yeast and sugar in warm water. Let it sit for 5-10 minutes until foamy. Add flour, salt, and olive oil. Knead until a smooth dough forms. Let it rise for an hour.

2. 2

   Roll out the dough into a rectangle on a baking sheet. Preheat the oven.

3. 3

   Add toppings: Spread melted butter, minced garlic, Italian seasoning, and cheese on top.

4. 4

   Bake until golden and bubbly. Slice and serve warm.