Delicious Satay Beef Noodle Soup Recipe

20g protein · 35 min · 380 kcal

Delicious Satay Beef Noodle Soup Recipe

This Delicious Satay Beef Noodle Soup Recipe combines tender beef strips with rice noodles in a flavorful broth infused with coconut milk, peanut butter, and red curry paste. Garnish with fresh cilantro and lime wedges for a vibrant finish.

35 min4 servings380 kcal

Ingredients

  • 250 g beef strips
  • 200 g rice noodles
  • 3 cups beef broth
  • 1 cup coconut milk
  • 2 tbsp peanut butter
  • 2 tbsp soy sauce
  • 1 tbsp red curry paste
  • 1 tsp garlic, minced
  • 1 tsp ginger, minced
  • Fresh cilantro and lime wedges (for garnish)

Instructions

  1. 1

    Cook Beef: Sear beef strips in a hot pan until browned. Set aside.

  2. 2

    Prepare Noodles: Cook rice noodles according to package instructions. Drain and set aside.

  3. 3

    Make Satay Sauce: In a pot, combine coconut milk, peanut butter, soy sauce, red curry paste, garlic, and ginger. Simmer until well combined.

  4. 4

    Assemble: Divide noodles into bowls, top with beef strips, and pour the satay sauce over. Garnish with cilantro and lime wedges.

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