Breakfast Butter Swim Biscuits: The Golden Comfort Food You’ll Crave

Breakfast Butter Swim Biscuits are golden, fluffy, and baked in a pool of butter for the crispiest edges and softest centers.
35 min9 servings210 kcal
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 tablespoon sugar
- 1 3/4 cups milk
- 1/2 cup melted butter
Instructions
- 1
Preheat oven to 450°F and melt butter in a baking dish.
- 2
Mix flour, baking powder, salt, and sugar in a bowl.
- 3
Stir in milk until a sticky dough forms.
- 4
Spread dough into buttered baking dish.
- 5
Score dough into squares for easy serving.
- 6
Bake for 25–30 minutes until golden and crispy on edges.
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