Chilli Mac & Cheese

Ingredients

• 3 tbsp of butter
• 2 large red chillies, sliced
• 2 tsp of hot chilli flakes
• 2 tsp of hot chilli powder
• 3 tbsp of plain flour
• 1 cup of milk
• 600 mL of thickened cream
• salt, to taste
• 2 tsp of paprika
• 3 cups of shredded mozzarella
• 400 g of cooked macaroni
• red chillies and coriander, to garnish

Instructions

1. 1

   --- Method ---

2. 2

   Melt the butter and add the chillies, chilli flakes, chilli powder and paprika

3. 3

   Add the flour and stir immediately so the flour doesn’t burn

4. 4

   Add milk and cream

5. 5

   Season with salt and add the cheese

6. 6

   Mix well and bring it to a boil

7. 7

   Add the macaroni and mix well

8. 8

   Garnish with chillies and coriander

9. 9

   Enjoy!