Gluten Free Chili

Ingredients

• 1 Drizzle EVOO1 Red Pepper Chopped1 Yellow Pepper Chopped1 Green Pepper Chopped2 Stalks of Celery chopped1 Yellow Onion Chopped2 Cans Chili Bean Mix or any of your favorite beans.1 Can Tomato Sauce Sm can1 Can Roasted Crushed Tomatoes Lg Can1/2 Can Tomato Paste1 Box Beef Broth Lg Box1 Pinch S u0026 P2 LBS Cooked Ground Beef I season with the same spices while cooking the beef but use 1/2 tsp then add them again to the soup with a full tsp.1 tsp Chili Powder1 tsp Cumin1 tsp Smoked Paprika1 tsp Sweet Paprika1 tsp Garlic Powder1 tsp Chipotle Chili More or less depending on the desired spice level.1/2 tsp Cayenne Pepper More of less depending on the desired spice level.

Instructions

1. 1

   --- Turn your Instant Pot on to Saute.Add a drizzle of EVOO.Add peppers, onion, and celery to the pot. Sautee and stir occasionally for a few minutes.Add the rest of the ingredients.Stir.Turn the Instant Pot off.Seal the Lid.Turn it on to Soup/Chili Mode.Let it cook the chili.Once you hear the beeps, and it's finished cooking, CAREFULLY release the pressure.Scoop it into your bowl.Top with any toppings you love. I like Shredded Cheese, Green onions, black olives, jalapeno, and cilantro.Enjoy! ---