Peanut Butter Bread With Dark Chocolate Chips

How to make Peanut Butter Bread With Dark Chocolate Chips

4 servings

Ingredients

  • 1 cup organic milk
  • 2 large eggs
  • 23 cup coconut sugar
  • 1 cup peanut butter ( I use no added sugar)
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 1 34 cups organic all-purpose flour
  • 1/4 cup dark chocolate chips (optional)

Instructions

  1. 1

    --- Instructions ---

  2. 2

    Pre heat oven 350F

  3. 3

    Mix everything together in the order of the ingredients except the chocolate chips (peanut butter can be really thick, it’s easier to use the food processor to blend)

  4. 4

    Fold in chocolate chips

  5. 5

    Grease the 9x5 loaf pan, pour the batter in and bake for about 50 minutes or until the toothpick check comes out clean

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from fooooods.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on fooooods.comOpens in a new tab