Batata Ala Lahme

Ingredients

• 450 g minced meat
• 3-4 potatoes diced into small cubes
• 1 onion finely chopped
• 200 g packet sliced mushrooms or can mushrooms
• 1/2 tablespoon of capsicum paste
• 1/2 tablespoon of 7 spice
• Pine nuts toasted
• 4 crushed garlic

Instructions

1. 1

   --- Steps ---

2. 2

   First deep fry or airfry the potatoes cubes till Golden then set side on a paper towel.

3. 3

   cook the minced meat then add in the onions & garlic , Cook till onions are soft.

4. 4

   Add the mushrooms and pinenuts and cook for 5 minutes whilst stirring. Mix in the capsicum paste, 7 spice, salt .

5. 5

   Add in the fried potato cubes then mix untill well combined .

6. 6

   serve with egg noodle rice and cucumber-yogurt .

7. 7

   For the cucumber yogurt :

8. 8

   Peel the skin off the cucumbers and cut into small cubes. Place into a bowl, With dried mint,crushed garlic & salt.

9. 9

   Add in plain yogurt and mix everything together . Add water to thin out. Adjust taste.