Sweet Potato Waffle

Ingredients

• 2 cupbaking mixAmount2 cupIngredientbaking mix, such as Bisquick, such as Bisquick
• 2 tbspbrown sugarAmount2 tbspIngredientbrown sugar
• 1/2 tspcinnamonAmount1/8 tspIngredientcinnamon
• 1/4 tspground gingerAmount1/4 tspIngredientground ginger
• 1/4 tspnutmegAmount1/4 tspIngredientnutmeg
• 1eggAmount1Ingredientegg
• 1 1/3 cupmilkAmount1 1/3 cupIngredientmilk
• 1 cupmashed sweet potatoesAmount1 cupIngredientmashed sweet potatoes
• 2 tbspoil
• 1 tspvanilla extractAmount1 tspIngredientvanilla extract
• 1 tbspbutterAmount1 tbspIngredientbutter
• 1/2 cupchopped pecansAmount1/2 cupIngredientchopped pecans
• 1/2 cupchopped walnutsAmount1/2 cupIngredientchopped walnuts
• 1 tbspwater
• 1/8 tspcinnamonAmount1/8 tspIngredientcinnamon
• saltIngredientsalt, to taste, to taste

Instructions

1. 1

   For Waffles: Mix together the Bisquick/baking mix, brown sugar, cinnamon, ginger, nutmeg, egg, milk, sweet potatoes, oil, vanilla extractAmount1 tspIngredientvanilla extract into a batter.

2. 2

   For Topping: Place butter, chopped pecans, chopped walnuts, brown sugarAmount2 tbspIngredientbrown sugar, water, cinnamon, salt, nutmeg, and maple syrup into a small saucepan and heat until ingredients combine.

3. 3

   Preheat your waffle iron and spray with non-stick cooking spray. Cook waffles for 5 minutes. Plate and serve your waffles with our maple topping. Enjoy!