Cottage Cheese Toast with Cherry Salsa
This toast works well for breakfast or a satisfying snack and is a simple way to incorporate seasonal fruit into everyday meals.
2 servings
Ingredients
- 2 slices whole grain bread, toasted
- 1 cup cottage cheese
- 1 cup fresh cherries, pitted and finely chopped
- 1 Tbsp. fresh basil, chopped
- 2 Tbsp. chopped walnuts
- 1 tsp. balsamic reduction
- Pinch of salt
Instructions
- 1
In a small bowl, combine chopped cherries, basil, walnuts and salt. Stir gently and allow the mixture to sit for 5 minutes.
- 2
Spread cottage cheese evenly over the toasted bread. Spoon the cherry salsa over the cottage cheese. Serve immediately.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from ahealthiermichigan.org. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on ahealthiermichigan.org