Chipotle Cajun Chicken Pasta

Ingredients

• 1 medium onion - chopped
• 1/2 red bell pepper - chopped
• 1 cup frozen peas & carrots
• 1 chicken breast - cut in small pieces
• 4 cloves of garlic - minced
• Handful of parsley - chopped
• 2 chipotle peppers in adobo sauce - puréed
• 1/2 pack of pasta of your choice
• 1.5 cups half & half

Instructions

1. 1

   --- Steps ---

2. 2

   Marinate the chicken with a drizzle of olive oil, garlic powder, salt & pepper, aleppo pepper and Cajun seasoning (I used @momcavefoods Cajun Voodoo).

3. 3

   Leave it in the fridge 2-3 hours or overnight.

4. 4

   In olive oil, saute the chicken pieces and set aside. In the same pan sauté onions, bell peppers, garlic, add salt & pepper.

5. 5

   Add chipotle peppers, Cajun seasoning, frozen peas & carrots, and the cooked chicken.

6. 6

   Add half & half and simmer on low for about 3-4 minutes.

7. 7

   Add in the cooked pasta, add fresh chopped parsley and give it a good mix and serve.

8. 8

   Enjoy!