MEDITERRANEAN GREEK CHICKEN BURGERS
6 servings399 kcal
Ingredients
- 1.5 lbs chicken breasts
- 1.2 tablespoons garlic
- 1 teaspoon cumin
- 2 tsp oregano
- 1/2 cup kalamata olives
- 6 oz feta cheese
- 1.5 cups spinach
- salt & pepper
- 6 cups spinach
- 3 medium cucumber
- 2 cups tomatoes
- 6 tbsp greek yogurt
- 1/2 medium onion
- 6 whole wheat pita
- 1.5 cups cauliflower rice
Instructions
- 1
Get Grill to Temp
- 2
Add all ingredients to large bowl and mix together thoroughly. Scoop out 4 oz of meat, roll and flatten patty form
- 3
Grill approx 3-4 minutes, until edges are brown and seared, then flip patty over. Cook for additional approx 10 minutes till internal temp is 165 degrees F. You can also bake them on a baking sheet if you prefer to not grill.
- 4
While burgers are cooking, toss spinach, cucumber, red onion, sliced tomatos to make a yummy salad for your burger base.
- 5
Serve with a YUMMY side of Tetziki Sauce and ENJOY
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from goodcleaneats.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on goodcleaneats.com