Mexican Lasagna: A Beginner-Friendly Recipe to Spice Up Your Weeknight Dinners
Lasagna, but make it Mexican! 🇲🇽❤️ Say hello to your new weeknight favorite: Mexican Lasagna. Packed with layers of tortillas, juicy ground beef, gooey cheese, and vibrant flavors, it’s the ultimate comfort food upgrade. 🍅🧀✨ Quick, simple, and beginner-friendly—this dish is guaranteed to make dinner the highlight of your day. 🌞 Serve with guac or sour cream for extra flair! 🥑👌 #MexicanLasagnaLove #BoldAndCheesy #DinnerMadeEasy #FusionFlavors #BeginnerRecipeGoals #ComfortFoodDoneRight #TacoInspired #FamilyDinnerFav #EasyAndTasty #CookingForBeginners 🌶️🌮🍅
55 min6 servings
Ingredients
- 1 lb. ground beef
- 1/2 cup sliced scallions (plus extra for garnish)
- 1 tbsp. chili powder
- 2 tsp. cumin
- 2 1/2 cups frozen corn (thawed)
- 1 28-oz can of diced tomatoes (drained)
- 1 16-oz can of black beans (drained and rinsed)
- 1 package taco seasoning
- 1 lb. cottage cheese or ricotta cheese
- 2 large eggs
- 3 cups shredded jack cheese
- 10 large flour tortillas
- Olive oil
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