Baked Turkey Kebobs

Ingredients

• 2 lb Ground Turkey
• 10 oz Fresh Spinach
• 3/4 cup Cilantro
• 1 Jalapeno Pepper
• 2 Shallots
• 1/4 cup Fresh Dill Weed
• 1/2 cup Feta Cheese
• 2 tbsp Crushed Garlic
• 1 cup Breadcrumbs
• 2 tbsp Dry Oregano or Italian Seasoning
• 1 tsp Cumin Powder
• 2 tsp Kashmiri Chili Powder
• 1 tsp Garam Masala (all spice)
• 1 tsp Salt
• 1 tsp Ground Black Pepper
• 3 tbsp Olive Oil

Instructions

1. 1

   Preheat oven to 425 F while preparing the kebobs

2. 2

   Chop the spinach, jalapeno, dill weed and shallots

3. 3

   Add feta cheese, breadcrumbs, garlic, olive oil and all the spices

4. 4

   Mix with a spatula

5. 5

   Add the turkey and mix all the ingredients

6. 6

   On a baking sheet place a barking grate. If you do not have a baking grate, line the baking sheet with foil

7. 7

   Roll kebobs and place on the grate

8. 8

   Place into the oven and bake for approx. 30 minutes

9. 9

   Remove from oven and serve with your favorite sauce!