No-Bake Chocolate Protein Oatmeal Cookies (Vegan & GF)

6g protein · 15 min · 94 kcal

These No-Bake Chocolate Protein Oatmeal Cookies are an easy, vegan, and gluten-free treat that’s perfect for breakfast, snack, or dessert. Made with no flour and simple ingredients like oats, peanut butter, and chocolate protein powder, they come together in minutes for a wholesome, delicious bite.

15 min14 servings94 kcal

Ingredients

  • 1/2 cup chocolate protein powder
  • 1 cup rolled oats
  • 3 tablespoons unsweetened cocoa powder (sifted)
  • 1/4 teaspoon salt
  • 1/3 cup natural peanut butter
  • 1/4 cup pure maple syrup
  • 1/2 cup unsweetened almond milk (or any plant milk)
  • 1 teaspoon vanilla extract

Instructions

  1. 1

    Mix dry ingredients: In a bowl, mix all the dry ingredients until well combined.

  2. 2

    Add wet ingredients: Add in the wet ingredients and stir until a thick, sticky dough forms.

  3. 3

    Form cookies: Scoop about 2 tablespoons of dough for each cookie, shape into rounds, and place on a tray. Optional: drizzle with melted dark chocolate on top and refrigerate for 30 minutes to set before enjoying.

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