Desi Scrambled Eggs

Pakistani style breakfast scrambled eggs
20 min2 servings
Ingredients
- 1/2 Red Onion
- 1 Roma Tomatoe
- 4 Garlic Cloves
- 1 Jalapeno Pepper
- 1 tbsp Cilantro
- 4 Eggs
- 2 tbsp Evaporated Milk (Or any Milk)
- 1/4 tsp Cumin Seeds
- 1/4 tsp Fresh Ground Black Pepper
- 1/4 tsp Paprika
- 1/4 tsp Turmeric
- 1/4 Salt
Instructions
- 1
Cut all the ingredients
- 2
Whisk the eggs in a bowl. Add in the milk and cilantro and salt
- 3
Heat a fry pan with a little bit of oil and add in the the cumin seeds and let sputter for 30 seconds
- 4
Add onions, garlic and jalapeno pepper. Saute for few mins
- 5
Add in the black pepper, paprika and turmeric. Saute for a minute
- 6
Add in the tomatoes. Saute for a minute
- 7
Pour in the eggs and scramble them
- 8
Cook to your desired doness
- 9
Serve with whole grain toast
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