Bacon Wrapped Prunes
A super easy 2 ingredient recipe.
25 min20 servings28 kcal
Ingredients
- 20 prunes
- 10 slices bacon
Instructions
- 1
Preheat oven to 410°F (210°C)
- 2
Wrap each prune in a slice of bacon and secure with a toothpick.
- 3
Put the bacon wrapped prunes on a baking sheet and bake for 10-15 minutes or until bacon is browned and crispy. And voilà! Wait for your bacon wrapped prunes to cool down a notch before serving (otherwise you and your guests will burn your tongue). Bon appétit !
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