Bacon Wrapped Prunes

1g protein · 25 min · 28 kcal

A super easy 2 ingredient recipe.

25 min20 servings28 kcal

Ingredients

  • 20 prunes
  • 10 slices bacon

Instructions

  1. 1

    Preheat oven to 410°F (210°C)

  2. 2

    Wrap each prune in a slice of bacon and secure with a toothpick.

  3. 3

    Put the bacon wrapped prunes on a baking sheet and bake for 10-15 minutes or until bacon is browned and crispy. And voilà! Wait for your bacon wrapped prunes to cool down a notch before serving (otherwise you and your guests will burn your tongue). Bon appétit !

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