Easy Stovetop Rice
Stovetop Rice comes together quickly and easily without a lot of hassle. It’s the perfect base for any number of meals and a super simple side dish.
30 min4 servings169 kcal
Ingredients
- 2 cups water
- 1 cup long grain white rice
Instructions
- 1
In a medium saucepan with a lid, bring the water to a boil. Add the rice quickly. Cover and reduce the heat to low.
- 2
Allow the rice to cook for 20 minutes, covered. Do not open the pot or stir the rice.
- 3
At the end of the cook time, the rice will be tender and all the water will be absorbed. Fluff with a fork prior to serving.
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