Garlic Parmesan Chicken
Whip up a delicious Garlic Parmesan Chicken in just 40 mins! A perfect blend of fresh garlic, Parmesan, and butter for a mouthwatering meal.
Ingredients
- 38 oz Chicken thighs and wings
- 1 tablespoons Olive Oil
- Salt
- Black Pepper
- 3 cloves Garlic
- 1/2 cup Parmesan (grated)
- 1 tablespoons Butter (melted)
Instructions
- 1
Preheat oven to 400°F (200°C).
- 2
Wash and dry the meat. Toss with salt, pepper, and olive oil in a bowl.
- 3
Arrange the meat on a baking sheet, spaced apart. Bake for 30 minutes until it begins to brown.
- 4
Mix crushed garlic, grated Parmesan, and melted butter in a bowl.
- 5
After the meat has browned, apply the Parmesan mixture evenly on top.
- 6
Return to the oven and bake for an additional 5 minutes, until the cheese is melted.
- 7
Serve hot, with a splash of lemon juice or your choice of tangy sauce, if desired.
Cook it from the original
This recipe comes from gocookyummy.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on gocookyummy.com