Salted Caramel Oatmeal

Salted Caramel Oatmeal

How to make Salted Caramel Oatmeal

4 servings

Ingredients

  • Oatmeal
  • 2 cups rolled oats
  • 2 cups oat milk
  • 2 cups water
  • 5 dates
  • 1 dash of salt
  • 3 tbsps caramel sauce
  • 5 dates
  • 1⁄4 cup oat milk or water
  • 1⁄2 tsp vanilla

Instructions

  1. 1

    --- Instructions ---

  2. 2

    Cut up the dates into small pieces.

  3. 3

    Add oats, salt, dates (I prefer to soak these for like half an hour in hot water before and I then use that water for the oats), water and plant milk to a pot.

  4. 4

    Bring to a boil and then let the oatmeal simmer for about 5 minutes.

  5. 5

    Meanwhile blend the ingredients for the caramel sauce until smooth.

  6. 6

    Add 3 tbsps of the sauce to the oats.

  7. 7

    Transfer to a bowl and top oatmeal with nuts, seeds, banana or any other topping you like.

  8. 8

    Enjoy

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