5 Ingredient Crispy Potato Cheese Balls

Ingredients

• 2 cups boiled and mashed potatoes
• 1 tbsp all purpose flour
• 1 cup breadcrumbs
• 1 tbsp flour mixed with 1/4 cup water
• 1⁄2 cup cheese, cut into 15 cubes
• Salt and pepper
• oil for frying

Instructions

1. 1

   --- Method ---

2. 2

   Boil and mash potatoes. Season with salt and pepper and add all purpose flour and mix well.

3. 3

   Using a tablespoon, scoop out a balls of mashed potatoes and flatten it. place a cheese cube on top. Then form it into a ball.

4. 4

   Mix water and flour to make a slurry. Place breadcrumbs in separate bowls or shallow dishes.

5. 5

   Take a potato ball, coat first with flour water mixture and finish with a coat of breadcrumbs.

6. 6

   Heat the oil in frying pan.

7. 7

   Once they are golden brown from all sides take them out on paper towel.