Apple Blueberry Pancakes

Ingredients

• 1 cup of plain flour
• 1/2 cup of wholemeal flour
• 2 tsp baking powder
• 1 cup of greek yogurt (no added sugars)
• 1/2 cup of milk
• 2 eggs
• 2 tsp vanilla extract
• 1 apple, peeled and grated
• 1/3 cup of blueberries (halved if they are large berries)
• oil of choice

Instructions

1. 1

   In a large bowl mix together all of the ingredients except the blueberries to form a batter

2. 2

   Fold the berries through the mixture

3. 3

   Lightly oil a pan over a medium-low heat and when heated, add spoonfuls of the mixture to the pan.

4. 4

   When bubbles begin to form, flip the pancakes carefully and cook through.

5. 5

   Repeat steps 3 and 4 until you have used all your batter, keeping the pan lightly greased to ensure the pancakes do not stick

6. 6

   Serve with fruit and enjoy!