Beef Stew
Delicious hearty beef stew that's perfect for cozy dinners, loaded with tender meat and savory vegetables.
45 min4 servings350 kcal
Ingredients
- 2 lbs beef chuck, cut into cubes
- 1 cup carrots, chopped
- 1 cup potatoes, diced
- 1 tbsp thyme
- 4 cups beef broth
Instructions
- 1
Brown the Meat: In a pot, brown beef cubes over medium heat.
- 2
Add Vegetables: Add carrots, potatoes, and thyme; stir well.
- 3
Simmer: Pour in beef broth and let it simmer for 30 minutes.
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