Egg White Patty & Guacamole Breakfast Bagel
Egg White Patty & Guacamole Breakfast Bagels are the way mornings were meant to start! Fresh bagels layered with an easy homemade guacamole, 60-second egg white patties and finished off with fresh cilantro. It doesn't get any easier!
Ingredients
- 2 medium avocado
- 2 tbsp fresh cilantro (chopped)
- 1 clove garlic (minced)
- 1/2 medium lime (juiced)
- salt & pepper (to taste )
- 8 egg white patties
- 4 bagels (use gluten free, if necessary)
- fresh cilantro (if desired)
Instructions
- 1
Start by making your guacamole. Add all ingredients, except your salt & pepper to a bowl. Mash until desired consistency. Add salt & pepper, as desired.
- 2
Set guacamole aside.
- 3
Cook egg white patties according to package directions.
- 4
Toast bagels, if desired.
- 5
When egg white patties are done cooking, begin to layer your bagels.
- 6
Place 1/4 of the guacamole on the bottom of each bagel.
- 7
Top with 2 egg white patties.
- 8
Add fresh cilantro, if desired.
- 9
Finish by adding the top half of the bagel.
- 10
Enjoy!
Cook it from the original
This recipe comes from goodfoodmadesimple.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on goodfoodmadesimple.com