Easy Oven-grilled Shish Tawouk

How to make Easy Oven-grilled Shish Tawouk
4 servings
Ingredients
- 500 g cubed chicken
- 2 tbsp yogurt
- 1 tbsp olive oil
- Juice of 1/2 a lemon
- 2 garlic cloves minced
- 1 tsp tomato paste
- 1/2 tsp each salt, paprika, ground cumin, oregano
- 1/4 tsp each black pepper, ground ginger
Instructions
- 1
--- Steps ---
- 2
Mix all the marinade ingredients together.
- 3
Add the chicken cubes and mix to coat well.
- 4
Cover and chill for at least 2 hours.
- 5
Thread the chicken onto skewers (if you’re using wooden skewers, soak before using).
- 6
Place the skewer rims on a baking tray or dish, making sure the chicken pieces don’t touch the bottom of the tray.
- 7
Cook for 30 minutes on 200 degrees, flipping halfway through.
- 8
The chicken is done once it’s cooked through.
- 9
Serve right away and enjoy!
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