Margherita Flatbread Pizza

Ingredients

• 2 ready-made flatbread (or unbaked pizza dough)
• 2 tbsp olive oil
• 1 tsp Jamie’s Spice Mix
• 8 oz fresh mozzarella slices
• 2 roma tomato (sliced thinly)
• 2 sprigs fresh basil

Instructions

1. 1

   Preheat the oven to 425 °. Line a baking sheet with parchment paper. Lay the flatbreads on the baking sheet.

2. 2

   Brush olive oil over the flatbread. Season to taste with the spice mix.

3. 3

   Distribute slices of the mozzarella around the surface of the flatbreads, then lay tomato slices across the pizza. Fill in any large spaces with chunks of mozzarella.

4. 4

   Bake for 8 to 10 minutes or until the crust is crisp and the cheese melted and lightly browned.

5. 5

   Sprinkle with basil leaves, slice, and serve.