Delicious Grilled Cheese Roll-Ups with Ham Recipe

16 min

Delicious Grilled Cheese Roll-Ups with Ham Recipe

Grilled Cheese Roll-Ups are a fun and easy twist on the classic grilled cheese sandwich. Thin slices of bread are flattened, filled with shredded cheese and optional ham, then rolled up and pan-fried in butter until golden and melty inside. Perfect for a quick snack or kid-friendly meal.

16 min6 servings

Ingredients

  • 6 slices of bread
  • 1 cup thinly shredded cheese (any melty cheese like cheddar or mozzarella)
  • 6 thinly sliced pieces of ham (optional)
  • 2 tbsp of butter

Instructions

  1. 1

    Prepare the bread: Trim the crusts off the bread slices, then use a rolling pin to flatten each slice evenly until thin and flat.

  2. 2

    Add the filling: Spread a portion of shredded cheese evenly over each flattened bread slice. If using ham, place one thin slice on top of the cheese.

  3. 3

    Roll up the bread: Starting from one end, carefully roll each bread slice tightly into a cylinder shape, enclosing the cheese and ham inside.

  4. 4

    Heat the pan and melt butter: Place a large skillet or frying pan over medium heat and add the butter, allowing it to melt and coat the surface.

  5. 5

    Cook the roll-ups: Place the roll-ups seam side down in the hot pan. Cook for about 2-3 minutes per side, turning carefully, until all sides are golden brown and the cheese inside is melted.

  6. 6

    Serve: Remove from heat and let cool slightly before serving warm as a delicious, melty snack or meal.

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