Bloomin’ Onion

Bloomin’ Onion

How to make Bloomin’ Onion

4 servings

Ingredients

  • 3 Small/Medium Onions
  • 1 Cup Plain Flour
  • 2 Beaten Eggs
  • 1 Tsp Garlic Powder
  • 1 Tsp Salt
  • 1 Tsp Paprika
  • 1 Tsp Pepper
  • 1 Tsp Cumin
  • Vegetable Oil

Instructions

  1. 1

    --- Method ---

  2. 2

    In a pot add your oil on high heat

  3. 3

    Peel and cut the long stem off the onions. Create 3 slices in each corner as a guide and make 2 slices in between each guide to create a flower onion

  4. 4

    In a bowl combine together the flower, garlic powder, salt, paprika, pepper, cumin.

  5. 5

    Coat the flower onion In the flour, then coat in the beaten egg and back in the flour

  6. 6

    Front facing down place your Bloomin’ onion face down and fry for 15 seconds, turn over flower side facing up and fry for 5 minutes.

  7. 7

    Once golden brown let the fried onion drain any excess oil, flower side down

  8. 8

    Enjoy picking each floret and dipping in you favourite dip

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