4 Ingredient Pumpkin Fritters
Savor the essence of fall with Pumpkin Fritters. Versatile, kid-approved, and bursting with autumn goodness. Try this gourmet-style dish today!
20 min2 servings358 kcal
Ingredients
- 2 cup Pumpkin (10 oz)
- 1/2 cup All-purpose Flour
- 2 Eggs
- 1/2 cup Parmesan
- 1 teaspoon Vegetable Oil
Instructions
- 1
Peel the pumpkin and grate it using the coarse side of the grater.
- 2
Place the grated pumpkin in a bowl, and add the flour, eggs, and Parmesan on top.
- 3
Mix well, then fry in a skillet over low to medium heat until nicely browned on both sides.
- 4
Serve hot with your favorite sauce.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from gocookyummy.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on gocookyummy.com