4 Ingredient Pork Ribs With Sweet and Spicy Sauce

4 Ingredient Pork Ribs - an effortless culinary adventure. Succulent ribs meet sweet chili, garlic, and soy sauce for a flavor explosion on your plate.
2 h 40 min4 servings490 kcal
Ingredients
- 2 lb Pork Ribs
- 1/3 cup Sweet chili sauce
- 2 cloves Garlic
- 1/8 cup Soy Sauce
Instructions
- 1
Place the pork in the baking bag and add the crushed garlic, soy sauce, and sweet and spicy sauce on top.
- 2
Massage the meat well with the seasonings and let it marinate for at least 2 hours.
- 3
Bake the meat in a preheated oven at 350°F for 1 hour, then reduce the temperature to 300°F and continue baking for another hour.
- 4
Remove the meat from the bag and place it on a baking dish, then bake for an additional 20 minutes at 350°F until the crust lightly caramelizes.
Calori is writing the cooking notes for this recipe…
Cook it from the original
This recipe comes from gocookyummy.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on gocookyummy.com