Cottage Cheese Pizza

Ingredients

• 1 cup blended cottage cheese (Use low-fat or fat-free for a healthier option.)
• 1 cup almond flour (A gluten-free alternative.)
• 2 large eggs (Bind the ingredients together.)
• 1 teaspoon salt (To taste.)
• 1 cup cottage cheese (For spreading over the crust.)
• 1 cup shredded mozzarella (To achieve meltability.)
• 1 cup cherry tomatoes (Halved or whole for topping.)
• 1 cup fresh spinach (For a Mediterranean twist.)
• 1 teaspoon garlic powder (To enhance the flavor.)

Instructions

1. 1

   --- Prepare the Crust ---

2. 2

   Preheat the oven to 400°F (200°C).

3. 3

   In a mixing bowl, combine blended cottage cheese, almond flour, eggs, and salt until a dough forms.

4. 4

   Spread the dough thinly on parchment paper and bake for 15-20 minutes until firm.

5. 5

   --- Assemble the Pizza ---

6. 6

   Spread cottage cheese evenly over the baked crust.

7. 7

   Sprinkle shredded mozzarella on top.

8. 8

   Add cherry tomatoes and fresh spinach as desired.

9. 9

   Sprinkle garlic powder over everything.

10. 10

    --- Bake the Pizza ---

11. 11

    Return the assembled pizza to the oven and bake for an additional 10 minutes, or until the cheese is bubbly.

12. 12

    --- Serve ---

13. 13

    Remove from oven, let cool slightly, then slice and serve.