Quick Pickled Onions

Super easy pickled onions
10 min16 servings10 kcal
Ingredients
- 2 cups water
- 1/2 cup Saucy Mama Raspberry Vinaigrette
- 3 whole cloves
- 1 tsp. Mexican Oregano
- 1 Pinch salt
- 1 red onion, sliced
Instructions
- 1
In a small pan, combine water, Saucy Mama Raspberry Vinaigrette, cloves, oregano and salt. Mix well.
- 2
Add red onion and let the mixture come to a boil. Turn the heat to low and simmer for 5 minutes.
- 3
Turn it off and remove from heat. Let onions cool, drain and refrigerate until ready to use.
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