Chicken Mince Stuffed Potato Cutlets (Aloo Puri)
How to make Chicken Mince Stuffed Potato Cutlets (Aloo Puri)
4 servings
Ingredients
- Potatoes 6 medium peeled , boiled and mashed
- Salt to taste
- Black pepper 1 teaspoon
- Cumin powder 1 teaspoon
- Red chillies powder 1 teaspoon
- Paprika 1 teaspoon
- Chicken mince 400 gms @meathubpk
- Salt to taste
- Black Pepper 1 teaspoon @shanfoodsarabia
- Red chillies flakes 1 teaspoon
- x] Garlic powder 1 teaspoon
- Cumin powder 1 teaspoon @shanfoodsglobal
- Chopped finely green chilies and mint as desired
- Olive oil 4-5 tablespoons
- Eggs beaten 2 seasoned with salt and pepper
- Bread crumbs 1 cup
Instructions
- 1
--- Method ---
- 2
In a bowl add the spices to the mashed potatoes and mix well
- 3
In a wok add olive oil and then add chicken mince , stir fry for few min
- 4
Add all the spices and cook for few min until the water is all dried up , then add chopped green chillies and mint
- 5
With the help of hands make the potatoes ball and fill in the chicken mince and make the ball again
- 6
Dip in the beaten egg and bread crumbs
- 7
U can shallow fry or air-fry as u desire
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