Cajun Shrimp and Sausage

Ingredients

• 1 lb frozen or fresh medium shrimp
• 12 oz smoked beef sausage or andouille sausage
• 2 bay leaves
• 14 oz canned diced tomatoes
• 1 red bell pepper diced
• 1 green bell pepper diced
• 1/2 yellow onion diced
• 3 garlic cloves minced
• 1 tbsp olive oil
• 1 tbsp cajun seasoning
• 1/4 tsp chipotle pepper powder
• 1/2 tsp turmeric powder
• salt to taste

Instructions

1. 1

   In a pan, heat olive oil. Sauté the onions and garlic for a couple minutes.

2. 2

   Add the sausage and sauté for 3 minutes.

3. 3

   Add bell peppers and all seasoning (except salt-see note) and sauté for 2-3 minutes.

4. 4

   Add the diced tomatoes and stir well. Let it cook for 15-20 minutes.

5. 5

   Add the shrimp and cook it until the shrimp is no longer translucent (white/pink) - about 5-10 minutes.

6. 6

   Remove from heat and serve.