Simple and Delicious Cabbage Soup

Ingredients

• 1 medium head of cabbage
• 1 onion
• 1 tablespoon vegetable oil
• 4 cups water
• 1 teaspoon Better Than Bullion Vegetable Base
• 1.2 teaspoon ground pepper
• 1 cup ham - chopped
• salt to taste

Instructions

1. 1

   Cut out and discard the core of the...: Cut out and discard the core of the cabbage. If you're using a napa cabbage, cut the bottom off and discard with the core.

2. 2

   Chop the cabbage and set aside.

3. 3

   Chop the onion and cook over medium heat...: Chop the onion and cook over medium heat with the oil until the onions are translucent.

4. 4

   Add the cabbage and cook until wilted -...: Add the cabbage and cook until wilted - about 5 minutes.

5. 5

   Add water and bring to a boil.

6. 6

   Add pepper, vegetable base, ham, and salt to...: Add pepper, vegetable base, ham, and salt to taste.

7. 7

   Enjoy!