4 Ingredients Bakery Style Coconut Biscuits

How to make 4 Ingredients Bakery Style Coconut Biscuits
4 servings
Ingredients
- All things should be at room temperature
- Flour 1&1/4 cup
- Ghee 1/2 cup @daldapakistan
- Condensed milk 1/4 cup @nestledessertsarabia
- Desiccated coconut 1/4 cup @lorganic_shop
Instructions
- 1
--- Method ---
- 2
Preheat the oven @ 180 Celsius for 15 min
- 3
In a Bowl add ghee to flour and mix with spatula
- 4
Then add condensed milk and desiccated coconut and mix well again with spatula to form a dough
- 5
Let the Dough rest for 30 min
- 6
On the rolling surface with the help of rolling pin roll the dough about and make the biscuits with the help of cookie cutter and coat with more desiccated coconut
- 7
Bake @150 Celsius with lower grill heat for 12-15 min until golden brown from the top
- 8
Cool completely over the rack
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