Mini Turkish Pides

Ingredients

• Dough
• Flour 2 cups @al_baker.iffco
• Powdered milk 2 heaped tablespoons @nidoarabia
• Instant Yeast 1 tablespoon with 150 -200 ml luke warm water @safinstantgulf ..,dissolve and set aside for 15 -20 min until frothy
• Ready made Pizza sauce @maggiarabia
• Veggies of your choice
• Mozzarella 1 cup @darifoods
• Egg wash
• Nigel & sesame seeds

Instructions

1. 1

   --- Method For Dough ---

2. 2

   In a stand mixer or with hands make a dough by gradually adding the yeast mixture .. u can add 50 ml more lukewarm water as needed to make a soft dough

3. 3

   Rest for 1-2 hours in a bowl greased with some oil or butter until it’s doubled up in size

4. 4

   Dough is ready for multi purpose uses as desired

5. 5

   --- Method For Mini Turkish Pides ---

6. 6

   With the help of hands give the shape of pide

7. 7

   U can use any filling u like

8. 8

   Start by using ready made pizza sauce by

9. 9

   Then added mozzarella cheese followed by veggies and olives

10. 10

    Now brush the sides with egg wash and sprinkle Nigel & sesame seeds

11. 11

    Bake @ 150 Celsius for 12-14 min until cheese is melted