Garlic and Herb Pull Apart Bread

Garlic and Herb Pull Apart Bread
8 servings

Ingredients

  • 1 package Warrior Bread Mix
  • 6 Egg Whites
  • 1 cup Water
  • 2 tablespoons Apple Cider Vinegar
  • 1 cup olive oil or avocado oil
  • 1 bunch parsley
  • 2 cloves garlic
  • salt and pepper (to taste)

Instructions

  1. 1

    Preheat oven to 400 F

  2. 2

    Pour the bread mix into a large bowl

  3. 3

    In a separate bowl, mix the egg whites, water, and vinegar to combine and pour it over the bread mix. Stir to combine.

  4. 4

    In a food processor, add oil, parsley, and garlic. Season with salt and pepper. Blend until smooth.

  5. 5

    Pour about 1/4 cup of the herb mixture into a baking dish and brush to coat.

  6. 6

    Form 15 equal balls of the dough, about golf ball sized.

  7. 7

    One by one, roll the balls in the herb mixture and place them into the baking dish in a single layer. Pick a baking dish that they can fit snugly in.

  8. 8

    Pour the remaining herb mixture onto the bread.

  9. 9

    Bake for about 40-45 minutes until browned and cooked through.

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