Sugar Free Granola
This granola recipe makes a great quick snack, it is lightly sweetened with honey so can be offered to littles older than 2 years old. Combine it with a plain full fat yogurt and fruit for a nutritious snack.
Ingredients
- 2 cup old fashioned oats
- 3/4 cup pecans (crushed - if serving to littles)
- 3/4 cup almond slices (Sliced or crushed - if serving to littles)
- 1/2 tsp ground cinnamon
- 1/4 tsp salt
- 1/4 cup honey (or maple syrup)
- 1/4 cup coconut oil (melted)
- 1/2 cup dried fruit (optional - add after granola has cooled down)
Instructions
- 1
In a bowl, combine the oats, nuts, seeds.
- 2
Add the salt and cinnamon and combine.
- 3
Pour in the oil and honey. Mix well until the dry ingredients are lightly coated.
- 4
Cover a baking tray with parchment paper and spread the granola in an even layer pressing it lightly.
- 5
Bake at 340F (170C) until golden. Stir halfway using a spatula and press down.
- 6
Let the granola cool down then break into small pieces.
- 7
Add in the dried fruits if desired and enjoy!
Cook it from the original
This recipe comes from goldenbearmama.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on goldenbearmama.com