Cucumber and Onion Salad

This Cucumber and Onion Salad offers a burst of flavor with its crisp cucumbers and tangy onion, all enveloped in a zesty dressing. Perfect for a quick, healthy meal or a refreshing side dish for any occasion.
5 min6 servings81 kcal
Ingredients
- 1/2 cup + 2 tablespoons granulated sugar
- 2 teaspoons kosher salt
- 1/2 teaspoon coarse ground black pepper
- 4 tablespoons water
- 1/2 cup white vinegar
- 1 large english cucumber, sliced 1/4 inch thick
- 1/2 large yellow onion, sliced thin
- 2 cloves garlic, smashed
- 1 teaspoon finely chopped fresh dill
Instructions
- 1
In a deep container with a tight-fitting lid, stir together the sugar, salt, pepper, water, and vinegar until the sugar is mostly dissolved.
- 2
Add the cucumber, onion, and garlic to the container and stir until all ingredients are submerged in the liquid.
- 3
Let the salad sit for 2 hours, then drain, garnish with dill, and serve.
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