Fish Tacos

Ingredients

• 1 cup sour cream
• 2 tablespoons lime juice
• 2 teaspoons minced garlic
• 2 tablespoons banana pepper brine
• 2 teaspoons dried cilantro
• 1 large cucumber
• 1 medium tomato
• 1 - 15.5 oz can of light red kidney beans
• 1 - 15.25 oz can of corn
• 1 cup shredded cheese
• 9 frozen tilapia filets
• taco seasoning to taste (probably about a tablespoon)
• salt to taste - if you need it
• cooking spray
• 12 corn tortillas
• 1/2 cup vegetable oil

Instructions

1. 1

   Preheat the oven to 425 degrees.

2. 2

   Start with the sauce. Combine the sour cream,...: Start with the sauce. Combine the sour cream, lime juice, minced garlic, banana pepper brine, and dried cilantro.

3. 3

   Rough chop the cucumber and tomatoes.

4. 4

   In a large bowl, add the cucumber, tomatoes,...: In a large bowl, add the cucumber, tomatoes, kidney beans, corn, and shredded cheese.

5. 5

   Cover a sheet pan with foil and spray...: Cover a sheet pan with foil and spray with cooking oil spray.

6. 6

   Place frozen filets on the pan, trying to...: Place frozen filets on the pan, trying to not let them overlap.

7. 7

   Spray the filets with cooking oil.

8. 8

   Sprinkle your seasoning and a little bit of...: Sprinkle your seasoning and a little bit of salt over each filet.

9. 9

   Bake in the oven until the fish is...: Bake in the oven until the fish is white all the way through - about 15 minutes.

10. 10

    While the fish is baking, heat about an...: While the fish is baking, heat about an inch of vegetable oil in a pan over medium high heat.

11. 11

    Set a bowl upside down on a plate....: Set a bowl upside down on a plate. You can prop the tortillas against the bowl after they come out of the oil.

12. 12

    Cook one tortilla at a time for a...: Cook one tortilla at a time for a few second on each side - just until they have a little bit of firmness but not browned.

13. 13

    Build a taco by placing a few chunks...: Build a taco by placing a few chunks of fish on a tortilla.

14. 14

    Add a tablespoon of sauce and a scoop...: Add a tablespoon of sauce and a scoop of filling.

15. 15

    Finish it off with a squeeze of lime...: Finish it off with a squeeze of lime juice.

16. 16

    Serve warm and Enjoy!