Easy Chicken Patties for Babies (with Veggie)

6g protein · 20 min · 57 kcal

Easy Chicken Patties for Babies (with Veggie)

These Easy Chicken Patties for Babies are loaded with veggies and healthy fats. A great freezer friendly recipe to have ready for the busiest days! Suitable from 6+ months.

20 min20 servings57 kcal

Ingredients

  • 500 g chicken breast
  • 90 g carrots (1 medium (raw))
  • 1 egg
  • 15 g green onions
  • 1 tbsp flax seeds
  • 1 tbsp chia seeds
  • 55 g oat flour
  • 1 tsp salt (for babies 12 months +)
  • 1 tsp onion powder
  • 1 tbsp olive oil (for frying)

Instructions

  1. 1

    Shred the carrots or place them in a food processor and process until shredded.

  2. 2

    Add the chicken and process until it turns into a smooth paste.

  3. 3

    Add the remaining ingredients and pulse until fully combined.

  4. 4

    With your hands wet make small chicken balls and press them with the palm of your hands to make small patties / burgers.

  5. 5

    Heat a skillet with some olive oil and cook the patties on low/medium heat until golden.

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This recipe comes from goldenbearmama.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.

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