Avocado Guacamole Salad

Ingredients
- 1 avocado, large (or two small)
- 1 tomato
- 1 green onion
- 1 jalapeno
- 1 tbsp cilantro, chopped
- 1 lime
- 1 tsp salt
- 1 tsp pepper (For an extra special treat, use Lebanese pepper)
Instructions
- 1
First, we will prepare all of our ingredients before combining them together in a bowl.
- 2
Chop avocado into small cubes. Cut them smaller if serving in bite sized portions. Place into a bowl.
- 3
Dice tomato and set aside in a separate bowl to drain excess juice.
- 4
Chop green onion, including white and green parts. If large, slice them lengthwise before chopping. Set aside.
- 5
Cut jalapeno in small cubes. Set aside.
- 6
Chop cilantro leaves.
- 7
Add tomato, green onion, jalapeno and cilantro to avocado bowl.
- 8
Add juice of 1 lime.
- 9
Season liberally with salt & pepper. Add more lime, salt or pepper to your liking.
- 10
Mix to combine. Serve with tortillas, toast or a fried egg on top.
- 11
An alternative presentation is a deconstructed avocado salad. Layer each ingredient, on on top of the other and serve.
Cook it from the original
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