Falafel

Ingredients

• 2 cup of crushed beans
• 3 garlic cloves
• 1 cup of leek
• Half cup of green/spring onions
• 1 cup of chopped (parsley, dill, coriander)
• 1 medium onion
• 1 tsp baking soda
• Salt, cumin, dry coriander, mixed spices, chili powder

Instructions

1. 1

   --- Directions ---

2. 2

   Soak the beans for 8-12 hours before used. Put all ingredients in a blender and mix until all ingredients are very well combined. Deep fry them, you can add dry coriander or sesame seeds on top, or stuff them with hot pepper paste.