Banana Chocolate Chip Muffins

How to make Banana Chocolate Chip Muffins
4 servings
Ingredients
- 1 1/2 cup all purpose flour
- 2 ripe bananas
- 1 large egg
- 1/2 cup unsalted butter, melted
- 1/2 cup sugar
- 1/4 cup milk
- 1 cup milk chocolate chips
- 1 tsp baking powder
- 1 tsp baking soda
- 1 tsp vanilla extract
- 1/4 tsp cinnamon
- pinch of salt
Instructions
- 1
--- Note ---
- 2
the riper the banana the sweeter it is - if your bananas are super ripe you can always use less sugar.
- 3
--- Method ---
- 4
In a large bowl mash bananas. Add melted butter, sugar, egg, vanilla extract & milk and mix well.
- 5
Stir in dry ingredients, followed by chocolate chips and mix until combined (do not over mix).
- 6
Line muffin tray with baking cups. Spoon batter into prepared muffin cups, filling each cup 3/4 full.
- 7
Bake at 350 until a toothpick inserted in the centre of the muffin comes out clean (about 18-20 minutes).
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