Stuffed sweet potato with avocado, lime & feta

Ingredients

• 1 sweet potato
• 1 avocado
• 1/2 red chilli
• 1/4 block of feta
• handful of fresh coriander
• 1/2 lime
• pepper & salt from the mill
• olive oil

Instructions

1. 1

   1. Preheat the oven to 200°C.2. Wash the sweet potato, halve it and score the flesh with a few crosswise cuts. Brush the cut side with a little oil, pepper and salt.3. Place the potatoes in the oven and roast for 45 minutes until tender. Just before they're done, slice the avocado into strips, finely chop the red chilli and roughly chop the coriander.4. Place the potatoes cut-side up, layer over the avocado, then the chilli and feta, then the coriander. Zest a little lime and scatter it over the dish along with the lime juice. Enjoy!