French toast made with Frisian sugar bread

French toast made with Frisian sugar bread

with blueberries and almond

2 servings

Ingredients

  • 1/2 Frisian sugar loaf
  • 3 eggs
  • 150 ml milk
  • Sugar
  • Cinnamon
  • Butter
  • Blueberries
  • Sliced almonds

Instructions

  1. 1

    Put the eggs together with the milk and a little cinnamon into a shallow baking dish and mix well, for example with a fork or small whisk.In another bowl, mix sugar and cinnamon together. Do this to taste: you don't really need much sugar because the bread is already full of it.Cut the sugar bread into slices of about 1.5 centimetres and place them one by one in the egg mixture until they're fully soaked.Heat a generous knob of butter in the pan and fry the slices until golden brown all over.Place on a plate, sprinkle with some cinnamon sugar, sliced almonds and blueberries, and serve immediately. Enjoy!

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from cookinglife.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on cookinglife.euOpens in a new tab
Calori App Free download Install